Hospitality Cleaning Services

Enhance Your Guest Experience

Whether your business is a restaurant or resort, guests come to you ready to have a good time. Few things can damage guest satisfaction as quickly as a cluttered, dirty, or uncomfortable atmosphere. In fact, cleanliness can sometimes be the deciding factor for people considering whether to book a hotel or restaurant. Hiring a reputable company for hospitality cleaning services is the best way to ensure your business remains clean, healthy, and safe for all. ServiceMaster Clean offers daily, weekly, monthly, and custom scheduled cleaning tasks that allow you to focus on taking care of your guests without worrying about the cleanliness of bedrooms, restrooms, or other areas of your building.

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Expertise With Every Clean

Have multiple facilities? ServiceMaster Clean has you covered

ServiceMaster Clean is equipped to handle multiple facilities in various locations throughout the United States and Canada. We guarantee to bring our higher standard of clean to each facility - ensuring your business can run smoothly.

The Servicemaster Clean Approach

Any Industry. Any Building. Any Time.

It's vital that your restaurant remains clean and sanitary. Poor cleaning practices, could result in health-code violations or illness in customers. Rely on the cleaning experts at ServiceMaster Clean to ensure that every area of your restaurant is cleaned.

It's essential that your restaurant is maintained in a clean and sanitary manner. Dirty surfaces, floors, and equipment can result in health-code violations that could cause customers to become ill.

Hotel and Resort Cleaning FAQs

What Are Some High Touch Surfaces That You Focus on for Hotels & Resorts?

Our professional cleaners make sure to carefully focus on surfaces and areas that receive more contact and interaction than other areas. Some of these high contact areas include: faucets, door handles, elevators, light switches, stairwells, phones, remotes, clocks, chairs, lamps, TVs, beds, and desks.

Restaurant Cleaning FAQs

ServiceMaster Clean provides the expertise necessary to ensure that your restaurant is not only clean, but meets all health and safety regulations. Our experienced team is equipped with the most modern and effective cleaning equipment, agents, and techniques to thoroughly clean every area of your restaurant, from the kitchen to the dining area.

How often should a restaurant be deep cleaned?

The frequency of a deep clean for a restaurant should depend on the size and type of restaurant, as well as the level of foot traffic and customer service. Generally, a deep clean should be done at least once a month, but more frequent deep cleans may be necessary depending on the circumstances.

How do professionals clean restaurant kitchens?

Professionals typically clean restaurant kitchens by following a specific checklist of tasks. This checklist usually includes tasks such as sweeping and mopping floors, cleaning walls and surfaces, sanitizing and disinfecting countertops and equipment, and cleaning ovens, grills, and other cooking areas. Additionally, professionals may also clear out grease traps, empty garbage cans, and deep-clean the entire kitchen.

Contact Us today at (844) 325-0707. Request a quote today and learn more about how our Hospitality Cleaning Services can help you.Take the First StepGet a Quote